Salt cap expiration 2025 refers back to the impending expiration of the present cap on the quantity of sodium that may be added to processed meals in the USA. The cap was put in place in 2010 as a part of an effort to scale back the incidence of hypertension, coronary heart illness, and stroke. Nonetheless, the cap is about to run out in 2025, and there’s concern that with out an extension, the quantity of sodium in processed meals will improve, resulting in an increase in these power ailments.
The salt cap has been proven to be efficient in lowering sodium consumption and bettering cardiovascular well being. A examine printed within the journal JAMA Inside Drugs discovered that the cap led to a lower in sodium consumption of about 100 milligrams per day. This may increasingly not appear to be quite a bit, nevertheless it is sufficient to make a big distinction in blood stress and coronary heart illness danger.
